Choose from commercial strainers for coarse medium or fine straining.
Types of strainers for kitchen.
Let start with the most commonly used kitchen sink basket strainer the 3 5 basket strainer with assembly ring.
They come in many different forms and each has its own specific uses.
Colanders are the type of strainer most people envision when they hear the word strainer.
It sits in alignment with the opening of the kitchen sink and the opening to the sink drain pipe.
These kitchen tools look like deep round baskets with often over a hundred small holes.
There are a variety of sink strainers available.
Both of them does the same job and can be equally durable as long as you are picking a good quality product.
The kitchen sink strainer is a vital part of your kitchen plumbing system.
The key to getting the most from your strainer is to know what it can do.
Food strainers are much more versatile kitchen gadgets than you might think.
It is usually fine mesh and bowl shaped good for rinsing a pint of berries or draining pasta.
In reality there are differences especially when it comes to that chinois a strainer is really a catchall name for any type of well strainer.
The slotted spoon you use for lifting a poached egg from its water bath is a strainer after its fashion and so is the larger round spider used for the same purpose in professional kitchens or home cooks familiar with asian cuisines.
This strainer comes in 7 pieces as do most of the kitchen sink basket strainer assembly.
The regular food strainer is the colander.
There are mainly two types of kitchen sink strainers and one of them has small holes to let the water out whereas the other type is made entirely of stainless steel mesh except for the rim part.
We offer asian china cap mesh and specialty strainers for all kitchen applications from blanching vegetables to sifting powered sugar.
Strainers are an essential kitchen item for removing pasta from water filtering seeds or pulp out of juice and washing raw vegetables.
The strainer enables water to flow through the drain and prevents larger solid items from creating clogs and damage.
Any well equipped kitchen includes a number of utensils designed for straining foods primarily to separate solids from liquids.
It s a strainer a colander a mesh thingy whatever.
Colanders were traditionally made out of aluminum which was a metal that was easy to punch a pattern of holes through for water to drain out of.